Suspiro Limeño
The Suspiro Limeño is a creamy dulce de leche custard topped with a meringue cloud, that according to a Peruvian poet is as sweet and light as a woman’s sigh.
Keywords
- dulce de leche
- larousse de postres peruanos
- manjar blanco
- meringue
- suspiro limeño
- teresa izquierdo
- recipes
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.piscotrail.com.
Cooking tools:
Ingredients
- 12 oz. can of evaporated milk
- 14 oz. can of sweet and condensed milk
- 1 cinnamon stick
- 6 egg yolks
- 1 teaspoon vanilla extract
- 1/4 cup Sherry
- 1/2 cup sugar
- 3 egg whites
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Suspiro Limeño (Sweet Sigh from Lima)
piscotrail.com
Suspiro a la Limeña: A Sweet Symphony of Flavors
inventedrecipes.com
Chirimoya’s Suspiro Limeño Recipe
quericavida.com
Desserts: Limeña Suspiros
inkatour.com
Suspiro limeño | GOYA Europa
goya.es
Merenguitos (Little Meringue Cookies)
piscotrail.com
Suspiro Limeño – Peruvian Custard - Recipes | Goya Foods
goya.com
Leche Asada (Peruvian Milk Pudding)
piscotrail.com