Festive Gingerbread House Recipe | Booths Supermarket
Create the Booths Gingerbread House For the gingerbread, heat oven to 200C/fan 180C/gas 6. Melt the butter, sugar and syrup in a pan. Mix the flour, Create your very own festive gingerbread house at...
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Ingredients
- 250g unsalted butter
- 200g dark brown sugar
- 7 tbsp golden syrup
- 600g plain flour
- 2 tsp bicardonate of soda
- 4 tsp ground ginger
- 3 boiled sweets
- 200g caster sugar
- 60ml water
- 100g hard pretzel sticks
- 50g unsalted butter
- 100g granulated sugar
- 1 tsp cinnamon
- 100g bitesize Shredded Wheat
- 1 tub Renshaw Royal Icing
- Sprig thyme
- Dusting icing sugar
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