Crispy Duck Tacos with Plum Sauce Recipe · Gressingham
Make crispy duck tacos with tangy plum sauce for a fusion twist on taco night.
Ingredients
- 2 confit duck legs
- 1 tbsp Chinese 5 Spice
- 200g potatoes
- 2 tsp sesame seeds
- 2 plums
- 2 tbsp hoisin sauce
- 1 tbsp honey
- 1 tbsp soy sauce
- 2 tbsp water
- 4 radishes
- 1 tbsp rice vinegar
- Sugar 1/2 tsp
- 1/2 cucumber
- 2 spring onions
- 6 soft taco wraps
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