Air Fryer Fish Tacos with Cilantro Slaw

Ingredients

• 2 tsp. olive oil, divided
• 1 tsp. chili powder
• ½ tsp. dried oregano
• ½ tsp. garlic powder
• ½ tsp. paprika
• ¼ tsp. cayenne pepper
• ¼ tsp. onion powder
• ¼ tsp ground cumin
• ½ tsp. sea salt
• ½ tsp. black pepper
• 1½ lbs. white fish filet (e.g. cod, bream, tilapia)
• 2 1/2 oz. red cabbage, shredded
• 2 1/2 oz. white cabbage, shredded
• 2 carrots, shredded
• 3 tbsp. paleo mayonnaise (We like Primal Kitchen)
• 1 tbsp. lime juice
• 1 garlic clove, minced
• 6 tbsp. chopped cilantro
• ½ tsp. coconut sugar (optional)
• ¼ tsp. salt
• ¼ tsp. black pepper
• 12 flour gluten free tortillas (We like Siete)
• extra lime juice