Recipes Pumpkin Risotto

Recipes Pumpkin Risotto

www.soscuisine.ch

This is a recipe from my friend Adele, born and raised in the rice-producing area of the Po valley near Milan. It was the Cistercian monks, who started growing it there in the 15th century, battling...

View full recipe on www.soscuisine.ch

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.ch.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Peeler
  • Saucepan
  • Ladle
  • Wooden spoon
  • Grater
  • Stove
  • Measuring cup
  • Mixing bowl
  • Spoon
  • Oven

Ingredients

  • 1 1/2 cup pumpkin
  • 1 onions
  • 3 cups chicken broth
  • 1/4 cup butter, unsalted
  • 2 tbsp olive oil
  • 1 2/3 cup arborio rice
  • 1/3 cup Parmesan cheese
  • 1 pinch nutmeg
  • 1 pinch salt
  • ground pepper to taste

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