One-Pot Chicken & Red Pesto Spaghetti | Fit Foodie Recipe Club
Another one-pot winner! This one is super simple and tastes really creamy indulgent without needing to use any cream at all! The starchiness of the pasta water gives it a lovely silky, creaminess and...
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Ingredients
- 270 g Raw chicken breast
- 80 g Sun-dried tomatoes
- Salt
- Pepper
- 1 tsp Basil
- 1/2 tsp Oregano
- 270 g Spaghetti
- 600ml boiling water
- 1 tbsp Tomato puree
- 70 g Reduced fat red pesto
- 15 g Parmesan
- 1/2 tsp Chilli flakes
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