Matcha Shortbread Bars with Coconut Caramel and Raspberry Coulis

Name: Matcha Shortbread Bars with Coconut Caramel and Raspberry Coulis
Total time: 90 min
Ingredients: 113 grams unsalted butter, softened; 65 grams powdered sugar, sifted; 6 grams matcha powder; 1/4 teaspoon fine sea salt; 110 grams all-purpose flour, plus extra for dusting; 400 ml coconut cream; 165 ml honey; 1/2 teaspoon vanilla extract; 340 grams raspberries, fresh or frozen; 100 grams granulated sugar; 1 teaspoon cornstarch mixed with 15 ml water; 340 grams dark chocolate chips; 2 tablespoons coconut oil; Sea salt, for sprinkling

yummygusto.com

Tender matcha shortbread layered with coconut caramel, tangy raspberry, and dark chocolate for a vibrant treat.

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Ingredients

113 grams unsalted butter, softened
65 grams powdered sugar, sifted
6 grams matcha powder
1/4 teaspoon fine sea salt
110 grams all-purpose flour, plus extra for dusting
400 ml coconut cream
165 ml honey
1/2 teaspoon vanilla extract
340 grams raspberries, fresh or frozen
100 grams granulated sugar
1 teaspoon cornstarch mixed with 15 ml water
340 grams dark chocolate chips
2 tablespoons coconut oil
Sea salt, for sprinkling

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Matcha Shortbread Bars with Coconut Caramel and Raspberry Coulis

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