Fresh Herb & Garlic Chimichurri Steak Recipe
Our mouths are already watering at the thought of this juicy steak recipe! Paired with a garlicky and herbaceous chimichurri sauce for the perfect bite.
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Cooking tools:
- Food processor
- Grill
- Microplane
- Measuring spoon
- Measuring cup
- Mixing bowl
- Paper towel
- Chef's knife
- Cutting board
- Tongs
- Plate
Ingredients
- 2 1lb Steaks of Choice
- 2 Tbsp Mediterranean Rosemary Rub
- 1 1/2 tsps Black Garlic Sea Salt, divided
- 1 cup Mixed Fresh Herbs of Choice (Parsley, Chives, Oregano)
- 1 Lemon, juiced and zested
- 1 Large Clove Garlic
- 1 Tbsp Dark Balsamic Vinegar of Modena
- ¼ cup Caramelized Garlic Infused Olive Oil
- 1/4 tsp Black Garlic Sea Salt
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