Garden relish | Just A Pinch Recipes

Garden relish | Just A Pinch Recipes

www.justapinch.com

This is a Samhain tradition in my family. For others it is simply the last harvest all set up on one tasty jar.

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Ingredients

  • 3 cup(s) each of sliced carrots,cooked - green tomatoes, cut in chunks - celery cut in chunks - pearl onions peeled and cooked or from jar
  • 3 cup(s) each cut and cooked, green beans - lima beans - cauliflower chunked
  • 3 cup(s) each cut and cookedcabbage - cucumber,thick slices, some peel on
  • 2 - red bell peppers , large chunks
  • 3 1/2 cup(s) vinegar
  • 1 tablespoon(s) garlic powder or diced fresh
  • 1 teaspoon(s) oregano
  • 1/2 teaspoon(s) mustard seed
  • 2 cup(s) granulated sugar

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