Tequila-Marinated Steak Burritos
Add more flavor to your burritos using our tequila marinade and Flank Steaks. Try this Mexican recipe tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kansasbeef.org.
Ingredients
- 1 beef Flank Steak (about 1-1/2 to 2 pounds)
- 6 medium flour tortillas (10-inch diameter), warmed
- 1/2 cup fresh orange juice
- 2 tablespoons tequila
- 1 tablespoon vegetable oil
- 1 tablespoon honey
- 2 tablespoons minced garlic
- 1 teaspoon crushed red pepper
- Guacamole, pico de gallo and shredded lettuce
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