A Fresh Ham for Easter - Andrew Zimmern

A Fresh Ham for Easter - Andrew Zimmern

andrewzimmern.com

Fresh Ham with Madeira-Cider Glaze | Perfect for Easter entertaining, this uncured pork leg roast is brined, seasoned, and glazed to perfection. Ideal for large groups!

View Original

Share this recipe:

Ingredients

  • 5 liters coca-cola
  • 3 cups kosher salt
  • 24 garlic cloves
  • 4 tablespoons pickling spice
  • 1 bone-in fresh half ham with skin, about 8 pounds, rinsed and dried
  • 1/3 cup white vinegar
  • 10 garlic cloves
  • 1 cup minced parsley
  • 3 tablespoons kosher salt
  • 1/2 teaspoon ground allspice
  • 1/3 cup olive oil
  • 1/2 cup fresh sage leaves
  • 4 cups apple cider
  • 3 cups Madeira
  • 2 cups brown sugar
  • 4 tablespoons tomato paste

More Like This