Lemon and Poppy Seeds Hot Cross Buns
Brighten up your Easter baking with a twist on a classic—Lemon and Poppy Seeds Hot Cross Buns. These pillowy-soft buns are infused with the zing of fresh lemon zest and the subtle crunch of poppy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.talacooking.com.
Ingredients
- 500g strong white bread flour
- 1 egg, beaten
- 275ml milk
- 75g unsalted butter, softened
- 100g caster sugar
- 5g fast-action dried yeast
- 1/2 teaspoon salt
- 1 tbsp poppy seeds
- Zest of 2 lemons
- 4-5 tbsp water
- 50g plain flour
- 1 lemon, juiced
- 2-3 tbsp icing sugar
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