Gluten Free Jam Drops - Fundies
Gluten-free and egg-free Jam Drops with a nostalgic twist—perfect for sweet-toothed gluten-intolerant friends and family. Makes 12-15 biscuits in just 30 minutes!
Ingredients
- 1 cup Orgran self-raising flour
- ½ cup Orgran custard powder
- 1 cup OWN desiccated coconut
- ½ cup OWN organic raw sugar
- 1 Orgran ‘No egg’ (combine 1tsp. Orgran egg replacer & 2 Tbsp. water)
- 125g True-Organic butter, melted
- ½ cup St Dalflour raspberry jam
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