Pumpkin Cheesecake Bars by colleenshealthylife
Indulge in buttery graham cracker crust and smooth pumpkin cheesecake bars! Gluten-free, high-protein, and sure to impress. Perfect for any occasion!
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Cooking tools:
- Hand mixer
- Food processor
- Baking pan
- Parchment paper
- Oven
- Refrigerator
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Chef's knife
Ingredients
- 2 cups Graham Crackers
- 6 Tbsp Butter, Salted
- 16 oz Cream Cheese, Full Fat
- .5 cup Plain Greek Yogurt
- 2 whole Eggs
- 1/2 cup Cane Sugar
- 1 cup Pumpkin Purée
- 1/2 tsp Pumpkin Pie Spice
- 1 tsp Cinnamon, Ground
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