Jerk Buffalo with Salsa – Wild Idea Buffalo

Ingredients

• 1 3-pound Chuck Roast
• 4 tablespoons Jill’s Jerk Seasoning
• 1 cup buffalo broth or organic chicken broth, warmed
• ¼ - cup lemon, lime, pineapple or orange juice, warmed
• Pineapple Mango Salsa
• Cheese Shells or Tortillas
• 2 cups fresh pineapple, diced
• 2 cups fresh mango, diced
• 1 orange bell pepper, diced
• ½ - cup cilantro, minced
• 1 shallot, minced
• 1 green onion, minced
• 2 limes, juiced
• Shredded Cheese