Michelle Obama’s Pasta with Caramelized “Tomato Candy” | ReallyEats
Michelle Obama’s summer-inspired pasta recipe features cherry tomatoes cooked to “candy” sweetness, fresh basil, and Parmesan, creating a simple dish.
Ingredients
- 12 oz short pasta (such as fusilli or rigatoni)
- Salt (for pasta water)
- 1/4 cup Parmigiano Reggiano (grated, for serving)
- 2 cups cherry tomatoes (halved)
- 2 tbsp olive oil
- 3 cloves garlic (minced)
- 1 tsp sea salt
- 1/2 tsp black pepper
- 1/2 tsp sugar (optional, to enhance sweetness)
- Fresh basil leaves (torn or chopped)
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