Low-Carb Mexican Wrap
Ingredients Heat a non-stick frypan over medium heat. Add the onion and cook until translucent. Add in the mince and allow to brown. Add the Mexican seasonings, beans and tomato and cook. until the...
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Cooking tools:
- Sandwich toaster
- Kitchen scale
- Nonstick skillet
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Colander
- Plate
Ingredients
- 1 wholemeal wrap
- 100g lean mince
- 1 tsp Mexican seasonings
- 2 tbsp. Mexican beans
- 1/4 onion, finely diced
- 1 tomato, diced
- 25g mozzarella
- 1/4 avocado
- 1 tbsp. Greek yoghurt
- 1 tbsp. salsa
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