Lemon, Garlic, Chilli Chicken Stew – RoniB's Kitchen
A citrusy chicken stew with a little kick. Easy to cook and deliciously satisfying. A soon-to-be family favourite.
Ingredients
- 2 tbsp cooking oil
- 1 onion thinly sliced
- 1 tbsp plain flour
- 6 skinless chicken thighs
- 6 garlic cloves peeled
- 2 tsp RoniB's Kitchen Extra Hot Garlic Chilli Paste (add more if desired)
- 1/2 lemon chopped (with skin)
- 500ml chicken stock
- salt and pepper to taste
- 2 tbsp parsley chopped
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