@emmanuelduverneau’s Alfredo Fusili Bake with Crispy Chicken – Rao's Specialty Foods

Ingredients

• 1 and 1/2 (15 oz) Jars Rao’s Alfredo Sauce
• 1 (15 Oz) package of Rao’s Fusilli pasta, cooked until al dente
• 1 Cup Mozzarella cheese
• Parsley, for garnish
• 1 Cup breadcrumbs
• 1 Cup grated Parmesan
• 2 Tbsp butter
• 1 Garlic clove, minced
• 1/2 Tsp black pepper
• Salt to taste
• 2 thin Chicken breasts, seasoned with salt and pepper
• 2 Eggs
• 1/3 Cup flour
• 2 Cups Panko bread crumbs
• 1/4 Cup parmigiano reggiano
• Frying oil