Recipe Vegetables with Tofu Dip, 'Pak Namjim Tofu'
Discover the flavorful Pak Namjim Tofu dip with vegetables at ImportFood.com. Authentic Thai recipe to satisfy your cravings!
Keywords
- Thai
- recipe
- Vegetables with Tofu Dip
- 'Pak Namjim Tofu'
- dried chili pepper
- salt
- vegetable oil
- palm sugar
- authentic
- thailand
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Cooking tools:
- Mortar and pestle
- Chef's knife
- Cutting board
- Skillet
- Slotted spoon
- Spatula
- Fork
- Mixing bowl
- Serving platter
- Measuring cup
- Measuring spoon
- Stove
- Colander
Ingredients
- Tamarind Concentate Mixed with 3 tbsp warm water
- Firm Tofu
- Cloves Garlic
- Shallots
- Large Dried Chiles (less if desired)
- Fresh (medium/small size) mushrooms
- Medium-Sized Tomatoes, coarsely diced
- Small Head iceberg lettuce
- Carrots, Peeled and Sliced into 1/8
- Cucumber, Peeled and sliced into 1/8
- Salt
- Vegetable Oil
- Thin Soy Sauce
- Palm Sugar
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