Air-Fryer Buffalo Chicken Wings | America's Test Kitchen
Air fryers sound too good to be true—crispy “fried” exteriors with almost no oil? Turns out they deliver on that promise and so much more.
Keywords
- Super Bowl
- Appetizers
- Chicken
Ingredients
- 2½ pounds chicken wings , cut at joints, wingtips discarded
- 1 teaspoon table salt
- ½ teaspoon pepper
- 6 tablespoons Frank's RedHot Original Cayenne Pepper Sauce
- 2 tablespoons unsalted butter , melted
- 2 teaspoons packed brown sugar
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