Welsh Cakes Recipe 2
Recipe, grocery list, and nutrition info for Welsh Cakes 2. Are you looking for a delightful new breakfast idea? Something a bit different than a boring old pancake or waffle (as delicious as they...
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Cooking tools:
- Griddle
- Cookie cutter
- Rolling pin
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Cooling rack
- Plate
Ingredients
- 3 cups (12 3/4 ounces) all-purpose flour
- 1 cup (7 ounces) sugar
- 2 teaspoons baking powder
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 cup butter, cut into pieces
- 3/4 currants (optional – I left out)
- 2 eggs beaten with enough milk to yield 3/4 cup liquid
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