Vegetarians Chili Recipe from Tanzania | Red Kidney Beans, Chili, and Vegetables
Discover an authentic Vegetarian Chili Recipe from Tanzania made with red kidney beans, chili, tomatoes, bell pepper, carrots, celery, mushrooms, and a blend of
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Ingredients
- 6 cloves of garlic
- 2 large sweet white onions or red onions
- 3 cups of water
- 2 (6.5 oz (184 g)) packages of Fantastic Foods vegetarian chili mix
- 2 (19 oz (539 g)) cans of red kidney beans
- 1 (13 oz (369 g)) can of Hunts tomato paste
- 1 fresh red bell pepper, chopped
- 2 fresh carrots, chopped
- 1 stalk of fresh celery, chopped
- 2 (10 oz (283 g)) cans of sliced mushrooms
- 1 can of crushed tomatoes
- 2 tbsp of chili powder
- 1/2 tsp of ground cumin
- 2 tsp of tabasco sauce
- 1 tsp of paprika
- 1 tsp of cayenne pepper
- 1 tbsp of black pepper
- salt
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