Paccheri pasta with cuttlefish, potatoes and pins
Paccheri pasta with cuttlefish, potatoes and pins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pastaleonessa.it.
Ingredients
- 500 g of paccheri pasta
- 2 medium cuttlefish
- 1 large potato cut into thin slices
- 300 g of peas
- 4 tablespoons of extra virgin olive oil
- fresh tomato
- parsley
- salt
- pepper
- 1 dl of dry white wine
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