Char Siu Roast Pork (叉烧) -

Ingredients

• 1 tbsp Salt
• 1/2 tsp white pepper
• 1 tbsp soy sauce (light)
• 1 tbsp red wine
• 7 tbsp sugar (granulated white sugar)
• 2 garlic (peeled and minced finely)
• 1/8 tsp red food colouring (optional)
• 4 tbsp Water
• 3 lbs boneless pork shoulder
• 2 tbsp lard (melted in microwave when ready to use)