Cocktail Hour Beef Burger - Canadian Beef | Canada Beef

Ingredients

• 1 lb (500 g) Lean Ground Beef Sirloin or Chuck*
• ¼ cup (50 mL) dry bread crumbs
• 2 tbsp (30 mL) steak sauce
• 1 small onion, finely chopped
• 1 egg, lightly beaten
• 2 tsp (10 mL) worcestershire sauce
• 1 celery stalk, minced
• 1 tsp (5 mL) celery salt
• 1 tsp (5 mL) hot pepper sauce
• Toppers: tomato slice
• celery salt
• cocktail pickle