Baked Leeks Recipe, Smoked Salmon & Cheese Sauce
This cheese leeks recipe includes smoked salmon for delicious flavour. Nathan Outlaw's recipe is quite simple to make, which makes this a great mid-week main
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Cooking tools:
- Baking dish
- Colander
- Grater
- Whisk
- Pot
- Saucepan
- Stove
- Oven
- Spoon
Ingredients
- 8 leeks, cleaned and cut into 8cm pieces
- 300g of smoked salmon slices
- 175g of cheddar, grated
- 50g of butter, plus extra for greasing
- 50g of plain flour
- 450ml of milk
- 2 free-range egg yolks
- 1 tsp English mustard
- 2 tsp dill, chopped
- salt to season
- black pepper to season
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