Gin and tonic cake recipe
Nothing's better than your favourite tipple in a bake! Try this delicious iced gin and tonic cake - perfect for G and T lovers
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Ingredients
- 275g unsalted butter, softened, plus extra for greasing
- 3 tbsp milk
- 15 juniper berries, crushed
- 275g caster sugar
- 4 large eggs
- zest of 2 limes, plus zest of ½ lime to decorate
- 275g self-raising flour
- 150ml gin
- 150ml tonic water
- 100g caster sugar
- 150g icing sugar
- 2 tbsp gin
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