Lemon Millet Patties | Nourishing Meals®

Ingredients

• 1 cups millet
• 2 cups water
• 1 pinches sea salt
• 2 small carrots chopped
• 2 green onions chopped
• 1 small handfuls parsley
• 4 tablespoons freshly squeezed lemon juice
• 2 teaspoons finely grated lemon zest
• ¼ teaspoons Herbamare (or sea salt)
• 4 tablespoons coconut oil (for sautéing)