Hungarian Mushroom Soup (vegetarian) Recipe - (4.3/5)
This flavorful vegetarian soup is adapted from the Moosewood cookbook's Hungarian mushroom soup recipe.
Keywords
- Hungarian Mushroom Soup (vegetarian)
- recipe
- mushroom
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetarian
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 4 cups water
- 2 tablespoons mushroom soup base
- 1 pound white button mushrooms
- 1 small yellow onion
- 1 tablespoon tamari
- 2 teaspoons Hungarian paprika
- 1 teaspoon Hungarian hot paprika
- 1 tablespoon fresh chopped dill weed
- 2 tablespoons salted butter
- 2 tablespoons flour
- 1 cup whole milk
- Garnsih
- fresh lemon juice
- chopped parsley
- sour cream
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