Hungarian Mushroom Soup Recipe
Try our Hungarian Mushroom Soup for a taste of Hungary! Creamy, savoury, and loaded with mushrooms. Perfect comfort food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Whisk
- Mixing bowl
- Ladle
- Serving bowl
Ingredients
- 175 g Mushrooms (chopped, preferably shiitake)
- 1 cup Onions (chopped)
- 2 tbsp Butter
- 1 cup Water
- 2 tsp Soy Sauce
- 2 tsp Paprika
- 1 1/2 tbsp Plain Flour
- 1/2 cup Plain Milk
- 1 tsp Lemon Juice
- 1/4 cup Sour Cream
- 2 tbsp Parsley (chopped)
- 1/2 tsp Dill
- Salt (to taste)
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