Tabbouleh Recipe: An Explosion of Flavours for a Refreshing and Unforgettable Meal - Policital Insig

Ingredients

• 1 cup bulgur wheat
• 1 1/2 cups boiling water
• 1 cup finely chopped fresh parsley
• 1/2 cup finely chopped fresh mint
• 1/2 cup diced tomatoes
• 1/2 cup diced cucumber
• 1/4 cup chopped green onions
• 1/4 cup freshly squeezed lemon juice
• 1/4 cup extra virgin olive oil
• Salt and pepper, to taste