SLOW-COOKER RED BEANS | Central Texas Food Bank
PREPARATION Check beans for rocks and rinse thoroughly. Add rinsed beans to slow cooker, along with turkey sausage, celery, bell pepper, onion, garlic, water, Worcestershire sauce, salt and chili...
Ingredients
- 1 pound dried red beans
- 1/2 pound turkey sausage, thinly sliced
- 3 celery ribs, chopped
- 1 green bell pepper, chopped
- 2 garlic cloves, minced
- 7 cups water
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon chili powder
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