Marinated Broccoli with Curry Dip - Food Gardening Network
An oldie but a goodie! Serve Marinated Broccoli with Curry Dip as an appetizer at your next gathering and watch it disappear in a hurry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Cooking tools:
- Zip-top bag
- Refrigerator
- Colander
- Serving platter
- Serving bowl
Ingredients
- 1 large head of broccoli, cut into small florets
- 1/4 cup red wine vinegar
- 3/4 cup extra virgin olive oil
- 2 garlic cloves, split
- 1 teaspoon sugar
- 2 teaspoons dill weed
- 2 cups mayonnaise
- 1 1/2 tablespoons curry powder
- 1 tablespoon ketchup
- 1/4 teaspoon Worcestershire sauce
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