Teriyaki Chicken Stir-Fry - Maple from Canada

Ingredients

• 1/3 cup rice wine (sake or mirin) or dry sherry
• 1/3 cup soy sauce
• 1/4 cup pure maple syrup from Canada
• 1 Tbsp cornstarch
• 2 Tbsp olive oil
• 1 1/3 lbs. chicken breast, cut into strips
• 1 garlic clove, finely chopped
• 1 Tbsp fresh ginger, finely chopped
• 1 onion, finely chopped
• 3 cups vegetables of choice (peppers, mushrooms, celery, carrots, broccoli, cauliflower, Chinese cabbage, snow peas, zucchini, etc.), cut into strips