Teriyaki Chicken Stir-Fry - Maple from Canada

Name: Teriyaki Chicken Stir-Fry - Maple from Canada
Ingredients: 1/3 cup rice wine (sake or mirin) or dry sherry; 1/3 cup soy sauce; 1/4 cup pure maple syrup from Canada; 1 Tbsp cornstarch; 2 Tbsp olive oil; 1 1/3 lbs. chicken breast, cut into strips; 1 garlic clove, finely chopped; 1 Tbsp fresh ginger, finely chopped; 1 onion, finely chopped; 3 cups vegetables of choice (peppers, mushrooms, celery, carrots, broccoli, cauliflower, Chinese cabbage, snow peas, zucchini, etc.), cut into strips

www.maplefromcanada.com

Teriyaki chicken stir-fry is sweetened with pure maple syrup, in the Japanese tradition. Fire up the wok for a healthy dinner with your favorite vegetables.

View full recipe on www.maplefromcanada.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.com.

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Ingredients

1/3 cup rice wine (sake or mirin) or dry sherry
1/3 cup soy sauce
1/4 cup pure maple syrup from Canada
1 Tbsp cornstarch
2 Tbsp olive oil
1 1/3 lbs. chicken breast, cut into strips
1 garlic clove, finely chopped
1 Tbsp fresh ginger, finely chopped
1 onion, finely chopped
3 cups vegetables of choice (peppers, mushrooms, celery, carrots, broccoli, cauliflower, Chinese cabbage, snow peas, zucchini, etc.), cut into strips