Puff pastry doves - Italian recipes by GialloZafferano

Puff pastry doves - Italian recipes by GialloZafferano

www.giallozafferano.com

Puff pastry doves are very simple and quick desserts to prepare for Easter. Made with puff pastry and stuffed with custard, are best Easter dessert to surprise your children with!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Puff pastry doves
View full recipe on www.giallozafferano.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.giallozafferano.com.

Share this recipe:

Ingredients

  • Puff pastry rectangular 16 oz
  • Whole milk 2 cups
  • Type 00 flour ½ cup
  • Sugar ¾ cup
  • Egg yolks 6
  • Vanilla bean 1
  • Eggs 1
  • Powdered sugar to taste
  • Heavy cream 1 tbsp

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This