Poppy Seed and Pecan Strudel - German Recipe | RecipeTable.net
Learn how to make Poppy Seed and Pecan Strudel, a delicious German recipe. A delicious german dish. Perfect for vegetarians. Gluten-free friendly. Prep time: 31 min, Cook time: 80 min. Serves 6.
Keywords
- poppy seed and pecan strudel
- german
- hard
- vegetarian
- gluten-free
- 3
- 1
- 3/4
- 10
- divided
- recipe
- cooking
- instructions
- ingredients
Ingredients
- 3 cups pecans (about 10 oz.)
- 1 cup whole milk
- 3/4 cup poppy seeds
- 10 Tbsp. unsalted butter
- divided
- 3/4 cup (packed) light brown sugar
- 1 1/2 tsp. kosher salt
- 1 tsp. vanilla extract
- 6 (17x12") sheets fresh phyllo pastry or frozen
- thawed
- 1 large egg
- beaten to blend
- Powdered sugar (for serving)
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