Potato Gnocchi Recipe | The Good Carb
Try this Potato Gnocchi recipe using WA Potatoes - which are not only delicious, but one of the most nutritious vegetables available.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegoodcarb.com.au.
Ingredients
- 3.5kg potato
- 1kg ricotta
- 400g parmesan
- 3 egg yolks
- 2 whole eggs
- 1kg of flour
- Â 1 x Tinned tomatoes
- 1 brown onion
- 3 cloves of garlic
- 1 red chilli
- 250g fontina cheese
- 500ml cream.
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