Vegetable Quiche | Living with the Webers
Create flavorful stuffed shells with a dough base, savory vegetable and egg fillings, and a perfect golden crust—baked to perfection!
Keywords
- Vegetable Quiche
- recipe
- Main Dish
- I am obsessed with vegetables! Every meal
- I have this habit to have at least 10 different kinds of vegetables and with this quiche
- it is very easy to manage that!
Ingredients
- 3 cups flour
- 1/2 teaspoon salt
- 6 tablespoons oil
- 2/3 cups water
- 4 eggs
- 3 tablespoons of flour
- 2 cups milk or soy milk
- approx 1 teaspoon salt
- pepper, to taste
- 2 cloves garlic, finely chopped
- 1 onion, chopped
- 2 carrots, sliced
- 1 cob of corn, kernels cut off
- a handful of brussel sprouts, quartered
- A quarter butternut squash, cubed
- 1 1/2 cup cauliflower, cut into 1/2 - 1 inch big pieces
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