Healthy Beans On Toast Recipe | olivemagazine

Healthy Beans On Toast Recipe | olivemagazine

www.olivemagazine.com

Ezme is a condiment flavour bomb – juicy tomatoes, sweet peppers, chilli heat and tangy pomegranate molasses, with the freshness of herbs, too. Perfect dolloped

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Ingredients

  • 400g tin chopped tomatoes
  • 1tbsp tomato purée
  • 40g Belazu Ezme Paste
  • ½tsp ground cumin
  • 1tsp smoked paprika
  • 1tsp runny honey
  • 1tsp worcestershire sauce (or vegetarian alternative)
  • 2 butter beans drained
  • lemon zested
  • 4 wholemeal sourdough toast
  • 4tbsp greek yogurt
  • flat-leaf parsley to garnish

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