Proper Beans on Toast Comfort Food Done Right - BelleRecipe
Beans on toast but better This British comfort food classic gets a flavor upgrade Quick easy and ohsosatisfying Ready in 15 minutes Get the recipe now
Ingredients
- 1 (14-16 ounce/ 400-450g) can baked beans in tomato sauce (Heinz is traditional)
- 1 tablespoon (15ml) Worcestershire sauce
- 1 teaspoon (5ml) tomato paste (tomato purée)
- 1/2 teaspoon (2.5ml) smoked paprika
- 1/4 teaspoon (1.25ml) garlic powder
- Pinch of cayenne pepper (optional, for a kick)
- Salt and freshly ground black pepper, to taste
- 1 tablespoon (15g) butter, or olive oil
- 4 slices of bread (sourdough or a good crusty loaf recommended)
- 2 tablespoons (30g) butter, softened
- Grated cheddar cheese (optional)
- Chopped fresh chives or parsley (optional)
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