Paleo Gingerbread Cookies | A Healthy Twist on a Classic Treat
Enjoy Paleo style Gingerbread Cookies that are free from grains, gluten, dairy and sugar. Perfect for those with dietary restrictions.
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Cooking tools:
- Food processor
- Immersion blender
- Rolling pin
- Cookie cutter
- Piping bag
- Freezer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Kettle
- Spoon
Ingredients
- 2 and 1/2 cups of almond meal
- 1 tbsp. cinnamon powder
- 1 tsp. ginger powder
- 2 tbsp. organic sultanas (you can also use dates or dried apricots)- soaked for 5 mins in boiled water and drained
- 2 tbsp. coconut oil (or olive oil)
- 2 tbsp. molasses (or maple syrup/raw honey)
- 1 egg white (save the yolk for the icing)
- 1 egg yolk
- 1/3 cup soaked cashews
- 2 tbsp. coconut oil
- 2 tbsp. coconut cream or milk
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