Veal Schnitzel with Smoked Salmon Chive Sauce - Trusted Veal from Europe
Veal Schnitzel with Smoked Salmon Chive Sauce
Ingredients
- 4 veal schnitzels
- 4 slices smoked salmon
- 1 tbsp. olive oil
- 1 tbsp. chopped chives
- ½ cup meat broth
- ½ cup whipping cream or cooking cream
- 4 skewers (soak in hot water before use)
- Aluminum foil
- Binding agent (optional)
- Salt and freshly ground pepper
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