Spicy Fish with Avocado-Chipotle Sauce | Publix Super Markets

Name: Spicy Fish with Avocado-Chipotle Sauce | Publix Super Markets
Total time: 20 min
Ingredients: 4 (6 oz) flaky white fish fillets (such as tilapia, haddock, or sole; about 1 1/2 lb); 1 tablespoon fresh dill; 1 container guacamole (7–8 oz); 1/4 cup sour cream; 1 teaspoon ground cumin; 1 teaspoon chipotle hot sauce; 1/4 teaspoon kosher salt; 1/4 teaspoon pepper; 1 tablespoon seafood seasoning; 2 tablespoons olive oil

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Spicy Fish with Avocado-Chipotle Sauce

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Ingredients

4 (6 oz) flaky white fish fillets (such as tilapia, haddock, or sole; about 1 1/2 lb)
1 tablespoon fresh dill
1 container guacamole (7–8 oz)
1/4 cup sour cream
1 teaspoon ground cumin
1 teaspoon chipotle hot sauce
1/4 teaspoon kosher salt
1/4 teaspoon pepper
1 tablespoon seafood seasoning
2 tablespoons olive oil