Moringa Paratha, Lehsun Chutney
Moringa Paratha, Lehsun Chutney is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Cooking tools:
- Rolling pin
- Mortar and pestle
- Blender
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- Moringa Leaves (chopped) – 1cup
- Whole wheat flour (Atta) – 2cups
- Gram Flour (Besan) – ¼ cup
- Green chilli chopped – 1tsp
- Onion chopped – 3tbsp
- Ginger chopped – 1tsp
- Coriander seeds (pounded) – 2tbsp
- Cumin seeds – 2tsp
- Salt – to taste
- Turmeric – ½ tsp
- Water – as required
- Oil – a dash
- Ghee – as required
- Oil – 4tbsp
- Heeng – ½ tsp
- Cumin – 2tsp
- Curry leaves – a sprig
- Garlic cloves – 15nos
- Kashmiri Dry Red Chilli (soaked) – 12nos
- Water – ¾ cup
- Jaggery (Gur, small chunks) – ¼ cup
- Lemon – 1no
- Moringa Leaves (dried) – 1tbsp
- Hot water – 1cup
More Like This
Try this healthy moringa paratha recipe by chef Kunal Kapur
healthshots.com
Mooli Paratha
chefkunalkapur.com
Chilli Garlic Laccha Paratha | Chutney Raita
chefkunalkapur.com
Paneer Paratha
chefkunalkapur.com
Masala Laccha Paratha
chefkunalkapur.com
Methi Paratha 2 ways
chefkunalkapur.com
Moong Dal Paratha, Chilli Garlic Raita
chefkunalkapur.com
Palak Paneer Paratha
chefkunalkapur.com