Kangaroo Pot Pie | I've Been Cooking
Kangaroo Pot Pie is a rich and hearty dish featuring tender kangaroo meat in a savory filling with vegetables and aromatic herbs, encased in a flaky puff pastry
Ingredients
- Kangaroo meat - 500g, diced
- Onion - 1 large, chopped
- Carrot - 2 medium, diced
- Celery - 2 stalks, diced
- Mushrooms - 200g, sliced
- Garlic - 2 cloves, minced
- Flour - 2 tablespoons
- Beef stock - 1 cup
- Red wine - 1/2 cup
- Thyme - 1 teaspoon, dried
- Rosemary - 1 teaspoon, dried
- Olive oil - 2 tablespoons
- Salt and pepper to taste
- Puff pastry - 2 sheets
- 1 egg , beaten for egg wash
More Like This
Kangaroo Puff Bites | I've Been Cooking
ivebeen.cooking
How to make Jackaroo Pie Recipe
slurrp.com
Chicken Pot Pie | Recipe Cart | Recipe Cart
getrecipecart.com
Chicken Pot Pie - The Weary Chef
wearychef.com
Chicken Pot Pie
realfoodliving.com
Chicken Pot Pie
sodelicious.recipes
Foryoueats: Quick Chicken Pot Pie
foryoueats.com
Chicken pot pie by chefece__ - FoodSocial
foodsocial.io