Delicious Baked Feta Eggs with Spinach and Tomatoes - Recipe By Me

Ingredients

• 2 cups cherry or grape tomatoes
• 1 red bell pepper, diced
• 1/2 small red onion, diced
• 3 cloves garlic, minced
• 8 ounces feta cheese
• 4 tablespoons olive oil
• 1 cup baby spinach, chopped
• 4 large eggs
• 1 teaspoon dried oregano
• 1 teaspoon sea salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon red pepper flakes
• Fresh basil or chives, chopped (optional)
• Crusty baguette, toast, or pita bread