Gingerbread Skeletons Recipe | Samsung Food App
Surprise your kids with these gingerbread cookies made using Gold Medal® flour and decorated with Betty Crocker® vanilla frosting - a wonderful dessert.
Ingredients
- 1 cup packed brown sugar
- 3/4 cup butter or margarine, softened
- 1/2 cup molasses
- 1 egg
- 3 cups Gold Medal™ all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon ground cloves
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
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