Beef rib eye steak with baked sweet potatoes.
Beef rib eye steak with baked sweet potatoes, with extra virgin olive oil IONIS PDO Kalamata. Perfect for a festive dinner!
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Cooking tools:
- Oven
- Stove
- Baking pan
- Parchment paper
- Fork
- Chef's knife
- Cutting board
- Skillet
- Spoon
- Measuring spoon
- Plate
Ingredients
- 2 medium beef steaks 5 cm thick
- 5 tablespoon(s) olive oil
- Ionis PDO Kalamata
- 3 cloves garlic, crushed with their shells.
- A small handful of thyme
- 75 g butter
- 2 sweet potatoes cut in half
- 1 tablespoon olive oil
- Salt, pepper
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